The UAE’s food and beverage sector is entering a new phase of industrial growth, with the country targeting an increase in the sector’s contribution to GDP from AED 30 billion...

As food and beverage processors continue to face increasing scrutiny around allergen management and food safety, effective cleaning and sanitation practices remain critical to preventing allergen cross-contamination and protecting consumers....

The 4th Africa Food Show Kenya, co-located with The Hotel Expo Kenya 2026, successfully concluded at the Kenyatta International Convention Centre (KICC), Nairobi, following three days of business, knowledge exchange,...

The countdown is on. With just one week to go until ASIA FRUIT LOGISTICA 2026 opens its doors, Hong Kong is preparing to welcome the global fresh produce community for...

As global food systems face mounting pressure from supply chain volatility, food security concerns, localisation, and the need for greater manufacturing resilience, Saudi Arabia is accelerating efforts to build a...

The 2026 Kiwifruit Innovation Award has been awarded to Dr Mike Currie in recognition of his work developing orchard management tools and the development and commercialisation of new kiwifruit varieties....

As temperatures rise across the globe, food retailers need refrigeration systems that deliver stable performance, operational resilience and long-term flexibility. Schweitzer's Waterloop technology offers a decentralized alternative designed to keep...

As Eurasia's only global trade fair dedicated to the bakery, pastry and confectionery industries, IBAKTECH will once again bring together the leading companies of the sector from 14-17 October 2026....

SIAL Paris will return to Paris Nord Villepinte from 17 to 21 October 2026. The 2026 edition is set to be the most ambitious in the show’s history, surpassing an...

As new guidelines prioritize nutrient density, protein adequacy, and environmental sustainability, Angel Yeast’s AngeoPro™ offers a future-proof answer for food innovators. The newly released 2026 U.S. Dietary Guidelines (2025–2030) mark...