Bangkok, Thailand – May 27, 2025 – THAIFEX – ANUGA ASIA 2025, Asia Pacific’s leading food and beverage (F&B) trade show, opened its doors today at IMPACT Muang Thong Thani,...

From 27 to 30 May at FieraMilano, the focus will be on sustainable packaging with innovative technologies that combine efficiency, energy saving and compatibility with new wrapping materials. Sustainable, versatile,...

Silver Hill Duck, referred to globally as the "Wagyu of duck" for its unparalleled flavour, tenderness and quality, has recently been made available in Jeddah. Following its successful entry into...

Top personalities in the private and public food sectors came together to celebrate the first day of the 18th edition of IFEX Philippines, the biggest to date since the pandemic....

Water is a crucial resource in the food processing industry, essential for tasks ranging from washing raw materials to cleaning equipment and serving as an ingredient in numerous food products....

Bühler Group is launching OptiBake, the world’s first inductively heated wafer oven, marking a breakthrough in industrial baking. Engineered to boost quality, operational flexibility, and efficiency, OptiBake reduces energy consumption...

Manila, Philippines –  IFEX Philippines 2025, the country’s leading international food trade event, opens its doors today at the World Trade Center Metro Manila in Pasay City. Running from May...

Sharjah, UAE  – ExpoCulinaire 2025 officially opened yesterday at Expo Centre Sharjah, marking the highly anticipated return of the region’s premier event dedicated to the HoReCa and foodservice industry. Running...

“How can we grow the market together?” This question was at the center of the Protein Forward Summit initiated by Planteneers and Food Harbour Hamburg. With the motto “from seed...

With all eyes on the prize, a high-stakes The Chefs Table competition will take place later this month as part of The Hotel Show when MENA’s largest hospitality trade show...