GELITA, a world leader in collagen peptide solutions for food and nutrition, is introducing OPTIBAR®: an innovative ingredient that allows manufacturers to create future-proof, next generation bars that satisfy two...

Dubai Future Foundation has released a new report highlighting the importance of enhancing food security for communities by leveraging scientific and research advancements in alternative protein. It navigates the expected...

Kerry, a world leading provider of sustainable nutrition solutions to the food, beverage, and pharmaceutical industries, announces an innovative Cocoa replacement solution, designed to tackle the escalating cocoa pricing and...

SCG International Corporation Co., Ltd. (SCG International), a prominent leader in supply chain management and international trading, proudly announces a strategic alliance with Tamimi Markets, a subsidiary of Tamimi Group,...

Balchem, a leading global manufacturer of specialty ingredients for human nutrition and health, will showcase its expertise in trendy beverages and nutritious foods at IFT First 2024. Under the spotlight...

Dubai Food Safety Forum, organized by Dubai Municipality, holds its second session today on June 6, in observance of World Food Safety Day, which falls on June 7 every year....

For one more year, Fruit Attraction is organising a new edition of the Innovation Hub Awards. These awards that recognise innovation and entrepreneurship in the fruit and vegetable industry are...

The installation of four Ishida RVE multihead weighers at a leading French olive and spreads manufacturer has enabled the company to increase productivity by 10 percent, reduce average giveaway from...

“I can now get myself a coffee and offer someone a drink.” Draw coffee or tea from a coffee machine in the office or cafeteria. We all do it several...

In the steadily growing market for plant-based dairy alternatives, analogues to yogurt, ice cream, and dessert are among the most important categories, according to Innova Market Insights. What’s interesting is...