With the aim of developing innovative and more sustainable foods by harnessing the high nutritional value of bagasse for human consumption, ImpacTaste emerges, an innovation platform that seeks university students...

In the upcoming month of May, there is a pivotal event that businesses and entrepreneurs in the food and beverage industry cannot afford to miss. That event is "THAIFEX –...

­­­According to the United Nations, around 13 percent of food produced is lost between harvest and retail, while an estimated 17 percent of total global food production is wasted in households, in the...

Gulfood is one of the world’s largest and most influential annual food and beverage trade exhibitions, and it holds an even greater importance to the MENA region and the GCC...

Moscow food industry manufacturers showcased their products to visitors of the 29th international exhibition of the F&B, equipment for hotel and catering business and cuisine of the Persian Gulf countries....

THERE ARE MANY WAYS TO PRODUCE HIGH QUALITY PACKAGING MORE EFFICIENTLY Savvy producers are now making the move from a one-step molding process to the more efficient and cost-effective two-step...

Moscow food industry manufacturers showcased their products to visitors of the 29th international exhibition of the F&B, equipment for hotel and catering business and cuisine of the Persian Gulf countries....

It gives salads, sandwiches and burgers that special something – no wonder mayonnaise has been so popular around the globe for so long, as the Hydrosol Stabimuls MRH range shows....

The impacts of inflation on food consumption, the new season of PDOs and PGIs on global markets, PL facing the "healthy" challenge, but above all, the great trend of sustainable...