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Salon du Chocolat et de la Pâtisserie Dubai gets ready for its third edition at a new location

by Food Business News Desk
2 years ago
in Events News, News
0
Salon du Chocolat et de la Pâtisserie Dubai gets ready for its third edition at a new location

Salon du Chocolat et de la Pâtisserie, a show dedicated to chocolate, pastry, gelato and sweet delights, is set to launch its third edition in Dubai from September 18-20, 2024.

The renowned event will be taking place at Madinat Jumeirah, where international and local professional chocolatiers, pastry chefs and industry specialists will be presenting some of the tastiest pastries, chocolate creations, ice cream and desserts in the world.  Visitors will also be invited to discover, taste and buy exquisite chocolates from leading international brands and meet renowned pastry chefs.

The third edition will feature a special program, introducing new pavilions for gelato and barista professionals, in addition to the participation of dates and honey producers, ice-cream shops, importers, suppliers and celebrity chefs.

Moreover, the exhibition will include unique activities and competitions, namely The Fashion Show, The Pastry Show, Choco Demo, Salon Du Chocolat Junior and many more engaging experiences, where participants and attendees can interact with experts and glean valuable insights from their expertise.

Joumana Damous-Salamé, managing director of Hospitality Services, the event organizer, shared “Dubai is a hub for chocolate connoisseurs and enthusiasts, and has been the center of renowned international chocolate events and festivals.” Furthermore, she added: “We take pride in fueling the city’s passion for chocolate and pastries and being at the forefront of this thriving industry this third edition promises to be much bigger”.

Maha El Khoury, projects and sales director at Hospitality Services, said: “Salon Du Chocolat is back this year at a new location with a lively spirit offering its visitors unique features. We promise you an unforgettable edition where passion for chocolate meets innovative creativity. “

Since its launch in Paris almost 30 years ago, Salon du Chocolat et de la Pâtisserie has become a global reference for those interested in discovering the latest chocolate and pastry trends. Today, the show is held in major cities around the world, including New York, Tokyo, London, Brussels, Cologne, Lyon, Shanghai, Marseille, Zurich, Cannes, Milan, Hong Kong, Beirut and beyond.

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PRIVEL announces its second edition for 4 and 5 November 2026 with nearly 220 confirmed companies

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