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Home Editor's Pick

Dairy Industries Expo set to showcase cutting-edge innovation

NAEC Stoneleigh, United Kingdom – 29-30 October 2025

by Food Business News Desk
7 months ago
in Editor's Pick, Events News, News, Sponsored News
0
Dairy Industries Expo set to showcase cutting-edge innovation

The global dairy industry will converge at NAEC Stoneleigh for a two-day exhibition dedicated to dairy processing. This international event will bring together dairy professionals, manufacturers, suppliers and industry experts to explore the latest advancements in dairy processing technology, sustainability and market trends.

Now in its third edition, Dairy Industries Expo 2025 is set to be the most successful event yet, building on the momentum of previous years. Dairy Industries Expo 2025 will serve as a hub for innovation, offering attendees the opportunity to discover new processing techniques, equipment and solutions tailored to meet the evolving demands of the dairy industry. From automated processing systems to packaging solutions, sustainability initiatives and food safety innovations, the event will provide invaluable insights into the future of dairy production. Exhibitors include pumps manufacturer Watson Marlow Fluid Technology Solutions, and educational centres such as the University of Strathclyde.

“Dairy Industries Expo 2025 is designed to foster collaboration, innovation, and knowledge exchange within the global dairy sector,” said Suzanne Christiansen, editor of Dairy Industries International, the journal behind the event. “With an international audience and leading exhibitors, this event will be an essential platform for those seeking to enhance efficiency, quality and sustainability in dairy processing.”

The exhibition will feature a packed agenda, including:

  • Industry-leading exhibitors showcasing the latest dairy processing machinery, ingredients, and service, from pumps to packaging and everything in between.
  • Insights and Innovations Seminar covering key topics such as automation, energy efficiency, and regulatory updates.
  • Live demonstrations of breakthrough processing technologies.
  • Networking opportunities with top dairy manufacturers, suppliers, and industry decision-makers.

Keynote speakers:

    • Dr Judith Bryans, Chief Executive, Dairy UK
    • Michael Pinches, President, Society of Dairy Technology
    • Jaap de Jonge, Owner, JONGIA
    • Razan Alsous, Founder, Yorkshire Dama Cheese
    • Magdalena Raykova, Entrepreneurial Lead of Rapisense, University of Strathclyde

NAEC Stoneleigh, is a leading exhibition venue located in the heart of the UK, with easy access for international and domestic visitors.

Registration for exhibitors and attendees is now open. For more information visit www.dairyindustriesexpo.com or email Samantha Bull [email protected]

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