• About us
  • Advertise with us
  • Subscribe Now
  • Media Kit
Thursday, January 22, 2026
Food Business Gulf & Middle East
  • Home
  • News
  • Videos
  • Industry Update
    • Ingredients
    • Sweets & Confectionery
    • Processing & Packaging
    • Fruits & Vegetables
    • Meat & Poultry
    • Drinks & Beverages
    • Dairy Products
    • Organic Products
  • Country Update
  • Digital Magazines
    • Publications
  • Events
  • Careers
  • Contact Us
  • Media Kit
No Result
View All Result
  • Home
  • News
  • Videos
  • Industry Update
    • Ingredients
    • Sweets & Confectionery
    • Processing & Packaging
    • Fruits & Vegetables
    • Meat & Poultry
    • Drinks & Beverages
    • Dairy Products
    • Organic Products
  • Country Update
  • Digital Magazines
    • Publications
  • Events
  • Careers
  • Contact Us
  • Media Kit
No Result
View All Result
Food Business Gulf & Middle East
No Result
View All Result
Home Editor's Pick

GNT to showcase power of plant-based EXBERRY® colors at ProSweets 2025

by Food Business News Desk
1 year ago
in Editor's Pick, Industry Update, Ingredients, Sponsored News
0
GNT to showcase power of plant-based EXBERRY® colors at ProSweets 2025

GNT will demonstrate how EXBERRY® colors offer a natural and sustainable way to elevate visual appeal in confectionery and snacks at ProSweets Cologne (2-5 February 2025).

EXBERRY® colors are made from non-GMO fruit, vegetables, and plants and support natural ingredient declarations. The colors are available in multiple formats to suit different application requirements and can be used to achieve a complete spectrum of vibrant shades.

At ProSweets, visitors to the GNT stand (Hall 10.1 | H010 J011) will be able to discover the possibilities through a selection of eye-catching EXBERRY® potato chips. They can choose from six options featuring seasonings with on-trend flavors as well as bold shades from across the rainbow. In addition, they will be able to view a variety of colorful confectionery samples.

Sustainability is a key focus for GNT and the company will also present a drink concept to show how EXBERRY® colors factor into products’ carbon footprint. GNT, which recently secured an EcoVadis gold medal, offers carbon footprint data for the colors in the plant-based EXBERRY® portfolio.

GNT’s experts will be available throughout the event to talk to visitors about their individual project requirements, including technical matters and questions regarding sustainability.

Petra Thiele, Sales Director EMEA at GNT, said: “Manufacturers all over the world are now cleaning up their ingredient lists to ensure products meet consumer expectations on naturalness and sustainability. Our plant-based EXBERRY® colors are the perfect solution. They can deliver spectacular shades in all types of confectionery and snacks, ensuring manufacturers can achieve maximum visual impact without having to compromise on the ingredient list.” 

ProSweets 2025 takes place at Koelnmesse in Germany. For more information, visit: www.prosweets.com

Post Views: 3,996
ShareShareTweetSendPin
Previous Post

UNS Farms expands its Edible Flowers Range

Next Post

Proseal Unveils the Ultra-Compact CP3rs Fully Automatic Case Packing System

Related Posts

Bazzara: The Luxury of Italian Coffee crafted in Trieste
Industry Update

Bazzara: The Luxury of Italian Coffee crafted in Trieste

January 22, 2026
From Galicia (Spain), your strategic partner in canned fish and seafood
Editor's Pick

Tradition, Innovation, and Convenience of Spanish Canned Fish and Seafood: A Category Aligned with Global Trends

January 20, 2026
JAPANESE WAGYU FROM JAPAN : Gulfood Trade Centre Arena S-H2
Editor's Pick

JAPANESE WAGYU FROM JAPAN : Gulfood Trade Centre Arena S-H2

January 20, 2026
Quality, Food Safety, and Variety: Spain’s Reliable Value Proposition for the International Market
Editor's Pick

Quality, Food Safety, and Variety: Spain’s Reliable Value Proposition for the International Market

January 15, 2026
From Galicia (Spain), your strategic partner in canned fish and seafood
Editor's Pick

From Galicia (Spain), your strategic partner in canned fish and seafood

January 8, 2026
Top Trends 2026: Creative Dessert Ideas Combine Health and Delight
Dairy Products

Top Trends 2026: Creative Dessert Ideas Combine Health and Delight

January 5, 2026
Next Post
Proseal Unveils the Ultra-Compact CP3rs Fully Automatic Case Packing System

Proseal Unveils the Ultra-Compact CP3rs Fully Automatic Case Packing System

Jan-Mar 2026 Edition

RECOMMENDED NEWS

75 Years of Innovation: Heat and Control to Showcase Advanced Solutions at Gulfood Manufacturing 2025

75 Years of Innovation: Heat and Control to Showcase Advanced Solutions at Gulfood Manufacturing 2025

3 months ago
Fruit Attraction announces a new edition of the Innovation Hub Awards

Fruit Attraction announces a new edition of the Innovation Hub Awards

2 years ago
Valio: Take the fast lane to the high protein market

Valio: Take the fast lane to the high protein market

3 months ago
GNT opens new Middle East application laboratory for plant-based EXBERRY® colors

GNT opens new Middle East application laboratory for plant-based EXBERRY® colors

3 weeks ago

BROWSE BY CATEGORIES

  • Country Update
  • Dairy Products
  • Editor's Pick
  • Events News
  • Fruits & Vegetables
  • Industry Update
  • Ingredients
  • Meat & Poultry
  • News
  • Organic Products
  • Processing & Packaging
  • Sponsored News
  • Sweets & Confectionery
  • Video
Food Business Gulf & Middle East

Food Business is the highest circulating quarterly published magazine in the Middle East.

Follow us on social media:

Recent News

  • Bazzara: The Luxury of Italian Coffee crafted in Trieste
  • Solico Group invests AED 130 million in new SoFood production facility in Jafza to strengthen regional food manufacturing capacity
  • Tradition, Innovation, and Convenience of Spanish Canned Fish and Seafood: A Category Aligned with Global Trends
  • JAPANESE WAGYU FROM JAPAN : Gulfood Trade Centre Arena S-H2

Category

  • Country Update
  • Dairy Products
  • Editor's Pick
  • Events News
  • Fruits & Vegetables
  • Industry Update
  • Ingredients
  • Meat & Poultry
  • News
  • Organic Products
  • Processing & Packaging
  • Sponsored News
  • Sweets & Confectionery
  • Video

Recent News

Bazzara: The Luxury of Italian Coffee crafted in Trieste

Bazzara: The Luxury of Italian Coffee crafted in Trieste

January 22, 2026
Solico Group invests AED 130 million in new SoFood production facility in Jafza to strengthen regional food manufacturing capacity

Solico Group invests AED 130 million in new SoFood production facility in Jafza to strengthen regional food manufacturing capacity

January 21, 2026
  • About us
  • Advertise with us
  • Subscribe Now
  • Media Kit

© 2026 Food Business Gulf & Middle East

No Result
View All Result
  • Home
  • News
  • Videos
  • Industry Update
    • Ingredients
    • Sweets & Confectionery
    • Processing & Packaging
    • Fruits & Vegetables
    • Meat & Poultry
    • Drinks & Beverages
    • Dairy Products
    • Organic Products
  • Country Update
  • Digital Magazines
    • Publications
  • Events
  • Careers
  • Contact Us
  • Media Kit

© 2026 Food Business Gulf & Middle East

Subscribe to our newsletter and online magazine

Subscription Form FG