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Processing and packaging solutions for maximum efficiency and sustainability

by Food Business News Desk
6 months ago
in News
0
Processing and packaging solutions for maximum efficiency and sustainability

At this year’s IFFA in Frankfurt (3–8 May 2025) the MULTIVAC Group will be presenting its wide range of equipment, covering all aspects of processing and packaging for fresh meat, processed meat products and alternative proteins under the motto #Think connected.

The flexible machines and lines increase efficiency and reduce the need for personnel, so that the rising challenges of cost pressure and staff shortages in the sector can be countered – whether in companies producing handcrafted products or in industrial-scale manufacturing. Recyclable packaging materials, optimised pack designs and more sustainable production processes all meet the demands for sustainability.

The innovations and solutions to be exhibited include individual machines as well as lines and digital solutions, which make it possible to achieve highly efficient portioning, slicing, loading, packaging, labelling, inspection and box packing with equipment from one source. The focus of the company’s presence at the trade fair is on:

  • Cost savings: The solutions from MULTIVAC increase efficiency and reduce the need for personnel. On the exhibition stand there will be a demonstration, of how customers can operate a fully automated portioning and packaging line with up to 70 percent fewer personnel.
  • Increased flexibility: The company’s flexible solutions make almost anything possible, whether it is product change on a sliced meats line during running operation with up to 95 percent less downtime, or whether it is a single line capable of portioning and packaging up to 97 different items.
  • Simple and reliable operation: Uniform user interfaces that can be operated intuitively for portioning machines, slicers and packaging machines throughout the whole line, making it possible for users to be consistently productive at the highest level. Thanks to MULTIVAC Line Control, it is possible for example to reduce by up to 80 percent the distance that operators have to walk throughout the line
  • Live demonstrations: In the Slicer Marquee (outside Hall 12) visitors will be able to see for themselves the benefits of MULTIVAC slicers in live operation with meat products

For more information, visit https://multivac.com/

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Tags: iffa. multivac
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