As meat and bakery producers face growing challenges in maintaining product quality and ensuring freshness, efficient preservation solutions and strong food safety protocols are essential. Corbion, a leader in the field, offers a robust portfolio, including the Verdad® buffered vinegar range as well as Opti.Form® Ace delivering top-shelf Listeria control, mold inhibition and extending shelf life.
Beyond ingredients, Corbion supports customers with customized service teams and training programs to address technical challenges and navigate regulatory complexities.
Key innovations are the Corbion® Listeria Control Model (CLCM), a tool that predicts Listeria growth based on product characteristics, allowing producers to choose optimal preservation solutions with ease, and the Corbion® Natural Mold Inhibition Model (CNMIM), the baking industry’s first-ever tool for predicting time to visible mold growth in label-friendly bakery products.
Corbion believes in strong partnerships, collaborating with customers to meet food safety standards and deliver high-quality products. Their commitment to sustainability and preservation makes them a trusted partner for both meat and bakery producers.
For more information, visit www.corbion.com
Visit Corbion at Gulfood Manufacturing 2024, Booth R-180, Hall 8
