• About us
  • Advertise with us
  • Subscribe Now
  • Media Kit
Wednesday, February 11, 2026
Food Business Gulf & Middle East
  • Home
  • News
  • Videos
  • Industry Update
    • Ingredients
    • Sweets & Confectionery
    • Processing & Packaging
    • Fruits & Vegetables
    • Meat & Poultry
    • Drinks & Beverages
    • Dairy Products
    • Organic Products
  • Country Update
  • Digital Magazines
    • Publications
  • Events
  • Careers
  • Contact Us
  • Media Kit
No Result
View All Result
  • Home
  • News
  • Videos
  • Industry Update
    • Ingredients
    • Sweets & Confectionery
    • Processing & Packaging
    • Fruits & Vegetables
    • Meat & Poultry
    • Drinks & Beverages
    • Dairy Products
    • Organic Products
  • Country Update
  • Digital Magazines
    • Publications
  • Events
  • Careers
  • Contact Us
  • Media Kit
No Result
View All Result
Food Business Gulf & Middle East
No Result
View All Result
Home Editor's Pick

Apple compote with pieces: the power of apples squared for customised solutions

by Food Business News Desk
2 years ago
in Editor's Pick, Fruits & Vegetables, Sponsored News
0
Apple compote with pieces: the power of apples squared for customised solutions

Organic quality or integrated quality, sweetened or unsweetened, produced with a single variety or mix: the new apple compote mixes with apple chunks from VOG Products are an excellent example of products which can be customised to your preference. The cans with apple compote mixes with tender apple chunks are products entirely designed to meet customer needs.

The VOG Products producer organisation, based in Laives,(Alto Adige- Italy)  is owned by two South Tyrolean producer organisations and 17 fruit-growing cooperatives. The company processes 300,000 to 400,000 tonnes of fruit from integrated and organic cultivation into apple juice (concentrate and NFC juice), purees and finished products.

Mousse mixes containing apple chunks with a unique and exceptional flavour 

VOG Products recently added a very special product to its assortment: “apple compote with pieces”, in which the creamy texture of the apple mousse meets apple chunks, resulting in an unforgettable flavour. High-quality steamed apple chunks are combined with apple mousse to create a “ready-to-use” product. This opens up a wide range of uses and applications for customers.

Apple mousse with apple chunks is therefore a “wild card” in the world of food products: it is not only used as a base mixture for other recipes, but also as a ingredient for further processing by customers in the food and beverage industry. The many possible uses range from “ready-to-use” apple compote for hotels or canteens to fillings for bakery and confectionary. The mix, which is exclusively composed of fruit, also opens up interesting opportunities for the dairy industry.

Solutions tailored to customers

“We have always aspired to develop customer-specific solutions,” comments Christoph Tappeiner, CEO of VOG Products. “The apple compote with pieces are the result of in-house development. We focused on product customisation to enable numerous applications for our customers.” “For the production of the apple mousse with pieces, we only use top-quality ingredients from controlled or integrated organic farming. This is all backed by our unique supply chain,” explains Tappeiner.

For more information, visit www.vog-products.ithttp://www.vog-products.it

Post Views: 7,042
Tags: applesfruits
ShareShareTweetSendPin
Previous Post

Successful Launch of Specialty Food Europe 2024 (RAI Amsterdam, November 5-6) at Tavol

Next Post

International Food & Beverage Association announces Strategic Partnership with IEG Asia for SIGEP Asia 2024

Related Posts

Spray Dynamics Symphony In-Kitchen Seasoning Solution
Editor's Pick

Spray Dynamics Symphony In-Kitchen Seasoning Solution

February 7, 2026
European Canned Peaches Excel at Dubai B2B Event
Editor's Pick

European Canned Peaches Excel at Dubai B2B Event

February 3, 2026
Interview with John Tentomas, CEO, Nature’s Touch Frozen Foods
Editor's Pick

Interview with John Tentomas, CEO, Nature’s Touch Frozen Foods

January 29, 2026
Supple Tek Showcases Indian Basmati Excellence at Gulfood 2026!!
Editor's Pick

Supple Tek Showcases Indian Basmati Excellence at Gulfood 2026!!

January 30, 2026
Sustainability, International Trust, and the Support of the ANFACO‑CYTMA Ecosystem for Spanish Canned Fish and Seafood
Country Update

Sustainability, International Trust, and the Support of the ANFACO‑CYTMA Ecosystem for Spanish Canned Fish and Seafood

January 30, 2026
Thailand: Kitchen of the World – Halal Excellence and Culinary Innovation Take Centre Stage at Gulfood 2026
Editor's Pick

Thailand: Kitchen of the World – Halal Excellence and Culinary Innovation Take Centre Stage at Gulfood 2026

January 26, 2026
Next Post
International Food & Beverage Association announces Strategic Partnership with IEG Asia for SIGEP Asia 2024

International Food & Beverage Association announces Strategic Partnership with IEG Asia for SIGEP Asia 2024

Jan-Mar 2026 Edition

RECOMMENDED NEWS

ICARDA Strengthens India’s Pulse Research Ecosystem with its New Food Legume Research Platform Facilities

ICARDA Strengthens India’s Pulse Research Ecosystem with its New Food Legume Research Platform Facilities

2 days ago
FPS Food Process Solutions Adds Almarai as Major Customer Win for Poultry Processing in Saudi Arabia

FPS Food Process Solutions Adds Almarai as Major Customer Win for Poultry Processing in Saudi Arabia

10 months ago
Dairy Industries Expo set to showcase cutting-edge innovation

Dairy Industries Expo set to showcase cutting-edge innovation

10 months ago
Husky leads circular packaging innovation at Gulfood Manufacturing 2024

Husky leads circular packaging innovation at Gulfood Manufacturing 2024

1 year ago

BROWSE BY CATEGORIES

  • Country Update
  • Dairy Products
  • Drinks & Beverages
  • Editor's Pick
  • Events News
  • Fruits & Vegetables
  • Industry Update
  • Ingredients
  • Meat & Poultry
  • News
  • Organic Products
  • Processing & Packaging
  • Sponsored News
  • Sweets & Confectionery
  • Video
Food Business Gulf & Middle East

Food Business is the highest circulating quarterly published magazine in the Middle East.

Follow us on social media:

Recent News

  • Fruit Attraction 2026, the place to build the future of the industry
  • Two Mega Venues, One Commercial Powerhouse: Gulfood 2026 Delivers Record Global Trade Impact
  • ICARDA Strengthens India’s Pulse Research Ecosystem with its New Food Legume Research Platform Facilities
  • Spray Dynamics Symphony In-Kitchen Seasoning Solution

Category

  • Country Update
  • Dairy Products
  • Drinks & Beverages
  • Editor's Pick
  • Events News
  • Fruits & Vegetables
  • Industry Update
  • Ingredients
  • Meat & Poultry
  • News
  • Organic Products
  • Processing & Packaging
  • Sponsored News
  • Sweets & Confectionery
  • Video

Recent News

Fruit Attraction 2026, the place to build the future of the industry

Fruit Attraction 2026, the place to build the future of the industry

February 11, 2026
Two Mega Venues, One Commercial Powerhouse: Gulfood 2026 Delivers Record Global Trade Impact

Two Mega Venues, One Commercial Powerhouse: Gulfood 2026 Delivers Record Global Trade Impact

February 10, 2026
  • About us
  • Advertise with us
  • Subscribe Now
  • Media Kit

© 2026 Food Business Gulf & Middle East

No Result
View All Result
  • Home
  • News
  • Videos
  • Industry Update
    • Ingredients
    • Sweets & Confectionery
    • Processing & Packaging
    • Fruits & Vegetables
    • Meat & Poultry
    • Drinks & Beverages
    • Dairy Products
    • Organic Products
  • Country Update
  • Digital Magazines
    • Publications
  • Events
  • Careers
  • Contact Us
  • Media Kit

© 2026 Food Business Gulf & Middle East

Subscribe to our newsletter and online magazine

Subscription Form FG